LUNCH: Gluten free bagel

This a great lunch that doesn’t take long to prepare but it is really tasty, it’s only of those lunches that takes 10 minutes to make – perfect!

What you need:
1 gluten free bagel
Lactose free soft cheese
2 radishes
A few slices of cooked chicken breast
1 iceberg lettuce leaf

Slice your bagel in half and toast it lightly. Once toasted spread the lactose free cheese on both slices, then trim the ends of the radishes and slice them lovely and thin, lay these on the bottom half on top of the cream cheese. Now lay some chicken on, rip your lettuce leaf into four, layer it up on top of the chicken and pop the top half of the bagel on. Et voila!

Gluten free bagel

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: