SMOOTHIE: Mexican chocolate breakfast

Those of you who know me know that I’m obsessed all things Mexico, from Frida Kahlo to tequila, I love it all. But what’s better than some Mexican food? The only thing is there’s not always time for a Mexican breakfast, but on my many hours of looking at recipes on the internet I came across a version of this chocolate smoothie that has a hint of Mexico! It’s like a Mexican hot chocolate for breakfast – delightful.

Here’s what you need:
1/2 cup hazelnut milk
1/2 cup water
1/2 cup frozen mixed berries
1/2 cup oats
1/2 cup spinach
1 small banana
1 tablespoon of cacao
Pinch of cayenne pepper
The juice of one lime

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Blend all of the ingredients until it’s smooth and drink immediately or seal and pop in the fridge for later.

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